Creators of Menu Best Sellers. No Compromise.
The first choice for successful Restaurant and Pub Groups, Pie Makers and Dessert Manufacturers
For Premium Prepared Pies or Deserts contact John Hendy
For Pie Makers, Bakeries and Patisserie contact Colin Rich
Proven products to help Restaurant & NPD Chefs
create successful dishes
The very best quality in Gluten Free & Vegan for todays demanding food service bakery and restaurant customers
GLUTEN FREE & VEGAN DESSERTS
customers
We work with Restaurant Groups, Pie Makers and Dessert Manufacturers to supply the very best Gluten Free & Vegan pastry & desserts. Our products can be found in the following outlets:
No Compromise
You want to sell the same Sticky Toffee Pudding to all customers. that’s where we can make a real difference to your kitchens, your sales and profitability.
The Pastry Room creations have helped leading Pub & Restaurant groups, Bakeries and Patisseries offer their customers Gluten Free to replace gluten on all of their best selling menu dishes. We have mastered the same challenging switch to offer Gluten Free & Vegan without compromise.
Recent articles from our Innovation Director, Colin Rich;
So what to do about the rise of the vegans
Restaurants slow to catch on to gluten free trend
Please get in touch
We'd love to hear from you
JOHN HENDY
Managing Director
+44 (0)7753 797 430
+44 (0)1652 688 323
john@thepastryroom.co.uk
COLIN RICH
Innovation Director
+44 (0)7825 134 531
+44 (0)1652 688 323
colin@thepastryroom.co.uk
The Pastry Room Ltd, Village Farm, Wootton Road, Elsham
North Lincolnshire DN20 0NU
T. +44 (0)1652 688 323 sales@thepastryroom.co.uk